Potato Candy Recipe Clipping « RecipeCurio.com (2024)

10 Responses to Potato Candy Recipe Clipping

brenda

Published 19 December, 2012 in 7:53 pm

My grandmother, then my mother made this when I was a little girl. I don’t know why but mom stopped making it..perhaps after grandma passed. I just googled and found the recipe and gonna make it for Christmas as I am sure my guest have never had it..
I am so excited!!

Kathy norton

Published 8 August, 2013 in 5:46 pm

As a child I remember so well my grandmother would make this for me , as I recall I could not get enough this is perfect to get any child to like peanut butter provided he or she allowed to have it.

I do not use the butter in my recipe. This will help to bind the mixture and not to separate causing it to fall apart.

Leware

Published 17 March, 2019 in 7:52 am

My mother always made potato candy every Christmas! She mashed a little bit of potato with a fork then mashed in powdered sugar to the right consistency, then mashed in a little more potato— etc. IShe kept it sliced in a Tupperware box in the fridge! It was always a treat!

Linda Brooks

Published 3 May, 2019 in 9:28 pm

My aunt used to make this when her girls and I were little. She would use left over mashed potatoes. I’m in my 60’s now. A bit ago I asked her for the recipe. She couldn’t remember making it. My cousins didn’t remember it either. I was so happy to find the recipe! I want to make it for my grandson! I will post a photo and my results!

Jeneane Tatum

Published 12 May, 2019 in 9:47 pm

Approximately how many cups is 2 to 3 medium potatos

Gina Ryker

Published 4 September, 2020 in 8:14 pm

The first time I can remember hearing about candy made with potatoes was 54 years ago when I was 8 years old and we lived in Kentucky and I was 8 years old and even then the thought of making candy with Potatoes really didn’t sound very good at all and I can’t remember what it tasted like but I know there are so many things you can use to make good sweets with to that it doesn’t shock me now.

Kandi Kerton

Published 1 October, 2020 in 5:11 pm

You have NO idea what I just experienced as I opened this recipe page. At first, I think I just held my breath and within 5 seconds I could feel my heart racing and tears just rolled down my face and onto my shirt. I couldn’t speak at first. My husband looked over at me and said “what’s the matter, are you okay?”.Apparently, besides tears, I had a real goofy grin on my face and looked kinda spaced-out.When he asked “what’s wrong?”. I said “give me a minute or two and I’ll tell you.
My parents & I and my newborn sister had just moved into a new house across the river from our old (too small for a growing family) house. What an awesome place to spend the next 12 years of my life. It was like one giant family. Everyone knew each other, took care of each other…no wonder!…my dad’s sister(& family) lived about 2 houses down from us and next door was my dad’s parents. My grandfather had moved here with my 16 year old father to get everything situated for the rest of the family to move in within a few weeks. As fate would have it I followed in my dad’s footsteps…same street, same schools, graduated from same HS…and then so did my daughter. As a kid, I can remember my best friends (next door to us) had a grandmother who lived in Kentucky. Every time she came to visit she would bring a huge tin of homemade candy for all of us to share. To this day, I have never had anything that tasted so good. After she passed, no more candy arrived like the candy she made. I knew it was called “potato candy” but I searched high & low for a recipe. It was sad! Today, while I was online, this recipe popped up!!! I’m going to make it this weekend! Stay tuned…I’ll send you a post-candy review! THANK YOU! I’M STILL IN SHOCK!

Rhonda

Published 7 September, 2021 in 3:20 pm

My dad made potato candy – learned from his mom. And he taught me how to make it. We don’t use butter either, just the peanut butter

Alanna Lyons

Published 2 July, 2023 in 2:03 pm

My Grandma Beverly Cork, made potatoes candy when I was a small child and the texture, the flavor, has been a memory of decadence, so smooth and creamy like. Absolutely pure bliss. If heaven has a candy its this potatoes candy that it could be. Recently a friend of mine started to crave peanut butter and apples with her 3rd pregnancy. She has two other children who both are preparing for college and with her being slightly older now her pregnancy is one we all seem to be pampering for several factors pertaining The obvious, lol, but also her needing to be very balanced with everything she is doing and not doing. I mentioned to her this potatoes candy made with peanut butter, though extremely rich in its ingredients I wanted her to know, I thought a small batch to over come her craving for peanut butter and her need to feel like she’s loved along with what I the awesome friend I am who takes risks more than others of our family and friends, set up a perfect “me time date”. Soon, I took it upon myself to do all of her chores one Saturday, made sure everyone had something else to do besides needing mom for the whopping 2 hours I wanted my friend to have a little time to herself without any need to worry or stay busy. I did her chores and ran the bubble bath plugged in a lavender chamomile scented plug in light the candle of the same aroma and made a glass of mango bubbly water, after she was through with that I surprised her with the potatoes candy, just a small piece but like I thought she would react she did. It was literally like icing on the cake as the say for her to have such a heavenly moment, satisfying her sweet tooth with the real peanut butter being the true focus of flavor! She was completely amazed and 100% satisfied. The smile she had on her face was one that showed pleasurable memory that made the historic category in her memory. It is honestly this good! Do not hesitate to give it a try if you want to make a memory that lasts serve potatoes candy, everyone will be more than glad you did!

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Potato Candy Recipe Clipping «  RecipeCurio.com (2024)

FAQs

Why is my potato candy dough runny? ›

Mashed potatoes must cool completely before adding sugar. Otherwise they will melt the sugar and you will end up with a very runny mess. I recommend allowing them to cool at room temperature rather than the fridge, as sometimes the condensation from the fridge can also make the mixture runny.

What is potato candy made of? ›

Chances are, you already have all of the ingredients to make this delicious sweet treat right in your kitchen. One potato (russet is recommended) serves as the core ingredient. A not-insignificant amount of powdered sugar takes the lead role. Milk, vanilla, peanut butter, and salt are the four other ingredients.

Does potato candy have to be refrigerated? ›

Potato candy does not require baking and is instead refrigerated in order to fully harden the candy, though it can stay at room temperature following the refrigeration process. Most sources indicate that the potato candy has a shelf life of roughly one to two weeks.

Where is potato candy popular? ›

The potato candy soon became popular among the Irish of Appalachia who were unable to afford more expensive candy, such as chocolates. Potatoes were readily available, the candy was easy to make, and it tasted great. Generations that followed continued to make potato candy, passing the recipe down orally.

How do you fix runny dough? ›

Soft – Dough that's “soft” or “runny” can be thickened by adding one or two tablespoons of flour to your mix. This will help keep your batch from “Spreading” and coming out of the oven looking like flat, not-so-cookie-like puddles.

How do you keep sweet potato mash from getting watery? ›

How Do I Make Sure My Mashed Sweet Potatoes are Not Watery? To make sure your potatoes aren't watery, don't overcook the potatoes. It's also important to drain the potatoes completely once you're done boiling them to avoid having unwanted water lingering in your pot.

What candy came out in 1930? ›

Snickers Candy Bar. Introduced in exactly 1930, the Snickers Candy Bar is an old-fashioned candy bar that has been feeding our chocolate cravings for generations!

How many potatoes make 1 cup mashed? ›

So, if you're aiming for a cup of mash (weighing half a pound) per person, you can begin with the same weight in raw spuds. That means a medium-sized potato will give you approximately 1 cup of mash.

What is the origin of the Irish potato candy? ›

In the realm of delectable confections, Irish Potato Candy stands out as a delightful treat that transcends its name and cultural origins. Originating in Irish-American communities in Philadelphia, this sweet delight has become synonymous with the spirit of celebration, particularly during the spring season.

Does powdered sugar need to be refrigerated? ›

Store powdered sugar in a cool, dry location (not the refrigerator). When it gets moist, it develops lumps. And because of its physical properties, it tends to absorb strong odors – it can even absorb odors through the package.

What is divinity candy made of? ›

Divinity is a confection made from egg whites, corn syrup, and sugar. It's similar to nougat, fudge, or marshmallow. Tip: replace the sugar with brown sugar to create "sea foam." Other ingredients can be used to give the candy other tastes, like chopped dried fruit and chopped nuts.

How long to boil potatoes? ›

In general small or cubed potatoes will take about 10 to 15 minutes to boil, while larger, whole potatoes will take between 20 to 25 minutes. To check potatoes for doneness, insert a knife into one. If it slides in without much effort, you're good to go!

What is the most unpopular candy in America? ›

According to the study, American's hate to receive candy corn the most on Halloween.

What is the USA's favorite candy? ›

Using sales data for the time period before Halloween, the distributor determined which candy was the most popular with the winner being: Reese's Peanut Butter Cups. Here are the top 10 most popular candies in America, according to CandyStore.com: Reese's Peanut Butter Cups. M&Ms.

What is Ohio's favorite candy? ›

Sour Patch Kids? All wrong, actually. Believe it or not, the Blow Pop is the Buckeye State's favorite. According to CandyStore.com's data, Ohioans purchased a total of 171,607 pounds of Blow Pops last year.

What do I do if my potato bake is too runny? ›

Try letting the dish rest for 10 minutes or so to let the water get absorbed and let the sauce thicken. Try cooking your recipe longer.

How do you fix a watery sweet potato casserole? ›

The solution for watery casseroles is instant potato mash powder or cornflour - slake (mix with a little water) at first or it will go lumpy. Stir well. Alternatively, don't add so much water at first, especially if you're using a slow cooker.

What makes dough runny? ›

Using too much water for the amount of flour you're using will result in a wet dough that's really hard to handle. Similarly, if your sourdough starter is too runny you may also end up with a super wet dough.

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